Cooking Steps
Method
- Cut the sausages, bell peppers, and onion, then arrange them on wooden skewers.
- Mix the melted butter with garlic powder, dried basil, and paprika.
- Brush the butter mixture over the skewers.
- Brush the corn with butter and season with black pepper.
- Place the skewers and corn in the oven until golden.
- Fry the Dari potatoes of your choice.
- Arrange all components (potatoes, skewers, corn) on a serving tray with assorted sauces.
- Serve hot as a delicious and varied snack
INGREDIENTS
Dari potato varieties (any type you prefer)
4 Dari sausages
Mixed bell peppers (red, yellow, green)
1 red onion
3 tbsp melted butter
1 tsp garlic powder
1 tsp dried basil
1 tsp paprika
Dari corn
Black pepper
Assorted sauces, for serving
